Mozzarella Sticks

Oil for frying
1 (8oz.) pkg. mozzarella cheese
3 Tbls. flour
2 large eggs
1/4 cup water
2/3 cup Italian seasoned bread crumbs
1/3 cup grated Parmesan cheese
1/4 tsp. garlic powder

Pour oil into medium-size saucepan or deep skillet. Over medium heat, heat oil. Cut cheese into 1/2 by 1/2 inch strips. Place flour on paper plate and roll cheese strips in the flour until coated. In bowl, combine egg and water. In another bowl, combine bread crumbs, Parmesan cheese and garlic powder. Coat cheese stick in egg mixture and then in bread crumbs. Repeat process until all cheese sticks are coated. Carefully place sticks in the hot oil. Cook until golden brown, about 30 seconds. Remove with slotted spoon. Drain on paper towels. Enjoy!