Pecan Balls

1/2 lb. butter
2 cups sifted all-purpose flour
7 Tbls. sugar
2 cups Pecans, finely chopped
2 tsp. vanilla

Mix butter and flour together till it's like pie dough. Add sugar, pecans and vanilla. Roll into balls the size of walnuts. Bake for 20 minutes at 350 degrees. Cool slightly then roll in granulated sugar. After cooling completely roll in powdered sugar. Enjoy!

*Thank you Gloria for sharing your mother's recipe for Pecan Balls with me. This recipe entry is dedicated to Lucille aka Loose Wheels.
:-)