1 head cabbage
1/2 green onions; bunch, chopped
2 pkgs. Ramen Noodles; uncooked and broken into pieces (discard seasonings)
2 Tbls. sunflower seeds
1 cup sliced almonds
1/4 cup butter
1/2 cup sugar
3/4 cup oil
1/4 cup red wine vinegar
1 Tbls. soy sauce
Chop cabbage into medium-sized pieces, add chopped green onions. Brown noodles, sunflower seeds, almonds in butter (set aside to cool). Boil sugar, oil, vinegar, and soy sauce, cool completely. Toss everything together just before serving. * Doesn't keep well overnight because of the consistency. Enjoy!
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