Thursday, October 11, 2007

Peanut Butter Fudge

1/2 cup peanut butter
1 1/2 cup marshmallow creme
1 1/2 sticks butter
2/3 cup evaporated milk
1 tsp. vanilla
3 cups sugar

Combine butter, sugar and milk. Heat on high. Boil for 3 minutes, stirring constantly. Remove, add remaining ingredients. Mix together and pour onto cookie sheet with sides. Cool and then cut into squares. Enjoy!

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